Welcome to My Garden Cafe


Welcome. This is ‘My Garden Cafe’. Elegant & sophisticated restaurant. The ‘My Garden Cafe’ Backstage Tour offers a genuine narrating background roused by the entrancing history, culture and estimations of the organization. From our neighborly individuals and delightful food to the irresistible “Eat Mor Chikin” Cows, you can investigate the remarkable ‘My Garden Cafe’ story with our guided strolling visit. So, give it a try and dive into a world of ‘My Garden Cafe’ restaurant.

My Garden Cafe

Biscuits and gravy

Buttermilk Biscuits and topped sausage or chocolate gravy

Breakfast Burrito

Choice of ham,bacon sausage or chorizo mixed with scrambled egg and melted cheese,stuff in two flour tortillas and drop with avacoda Sour cream, salsa and cheese

Banana Caramel pecan waffle

Pecan waffle topped with sliced bananas,caramel sauces,and topped with Whipped cream

Special Menu

Banana Caramel Pecan Waffle

Pecan waffle topped with sliced bananas, caramel sauce, and topped with whipped cream.

Breakfast Burrito

Choice of ham, bacon, sausage, or chorizo mixed with scrambled eggs and melted cheese, stuffed in two flour tortillas and topped with avocado, sour cream, salsa and cheese.


A tuna melt is basically a grilled cheese sandwich with tuna in it (and tomato, or even BACON).

Prawns Butter Garlic

Garlic Butter Prawns melt in the mouth and they are super easy to cook using a handful of ingredients.

Capo Steak

Steaks are like wine – the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout.

Biscuits and Gravy

Buttermilk biscuit(s) topped with sausage or chocolate gravy